For Wine Enthusiasts & Hospitality Professionals
A Land of History and Tradition
Spanish wine, with its rich tapestry of flavors and traditions, invites you into a world where each glass tells a story of sun-soaked lands, ancient practices, and a deep-seated passion for viticulture. The wine culture of Spain, as diverse and vibrant as the country itself, takes you on an enchanting journey through rolling vineyards, from the green hills of Galicia to the arid plains of La Mancha.
Our course takes you through the world of Spanish wine and covers all of the information you need to know to explain, buy and sell these wines with confidence.
Learning the Wines of Spain
Learning about Spanish wines begins with understanding the country's diverse wine regions, each offering unique varietals and flavors shaped by local climate and soil conditions.
This page gives you a glance at some of the important topics in the world of Spanish wine. These are topics you will use for a lifetime if you are a wine enthusiast or a hospitality professionals. If you are ready for an in depth look, sign up for our full course & eBook on Spanish Wines.
This course comes with our Topics in Spanish Wine eBook!
Rioja is the benchmark of Spanish wine.
The Rioja region, a revered jewel in the crown of Spanish viticulture, unfolds in the lush valleys and gentle slopes of northern Spain. This storied land, cradled by the Ebro River and sheltered by the majestic Sierra de Cantabria and Sierra de la Demanda mountains, is a mosaic of ancient vineyards and modern innovation. Known for its exquisite red wines, particularly the legendary Tempranillo, Rioja is a symphony of terroir-driven flavors and aging expertise. We cover Rioja deeper in our course and our Topics in Spanish Wine eBook.
Ribera del Duero is on the rise in the world of wine.
Ribera del Duero is renowned for its exceptional wines, especially reds, which are widely acclaimed for their depth, complexity, and aging potential. Nestled along the Duero River in the northern plateau of the Iberian Peninsula, this area boasts a unique terroir characterized by a continental climate, significant diurnal temperature variations, and diverse soils ranging from limestone to clay and sand. This region has certainly been on the rise over the past few decades, and we cover it well in our eBook and course... sign up now!
Sparkling Wines are right at home in Spain.
Cava is a sparkling wine that has gained international recognition for its quality and unique characteristics. Originating primarily from the Penedès region in Catalonia, Cava is produced using the traditional method of secondary fermentation in the bottle, similar to the process used for Champagne. This method imparts a complexity and depth of flavor that distinguishes Cava from other sparkling wines.
Sparkling wines from around the world are often a great answer to Champagne, especially for those who are adventurous drinkers. Learning about Cava and the sparkling offerings from places like Spain give you a wider palate to choose from when selecting wines for yourself or your friends. Sign up for our course and learn more about Cava, as well as the important regions and grapes Spain has to offer.
Additional Regions of Note
Rías Baixas, Galicia
Wine from Rías Baixas is acclaimed for its exceptional Albariño wines, which are celebrated for their light-bodied, aromatic qualities, showcasing flavors of peach, lemon, and mineral undertones. Situated in the Galicia region in the northwest of Spain, Rías Baixas' cool, rainy climate and granitic soils are ideal for producing these fresh, high-acidity wines, making them perfect companions to seafood.
Priorat, Catalonia
Wine from Priorat is celebrated for its powerful and concentrated red wines, primarily made from Garnacha and Cariñena grape varieties, which flourish in the region's unique llicorella (slate) soils. The rugged terrain and low-yielding vines of Priorat contribute to the depth, intensity, and minerality of its wines, distinguishing them as some of Spain's most prestigious and age-worthy offerings.
Rueda, Castile and León
Wine from Rueda is renowned for its high-quality Verdejo grapes, which produce crisp, aromatic white wines with vibrant acidity and distinctive herbal and citrus notes. The region's continental climate and high-altitude vineyards contribute to the unique character and complexity of Rueda wines, making them highly sought after for their freshness and flavor profile.
Toro, Castile and León
Wine from the Toro region is renowned for its bold and robust red wines, primarily crafted from the Tinta de Toro grape variety, a local clone of Tempranillo that has adapted to the region's extreme climate. The wines of Toro are characterized by their deep color, powerful tannins, and high alcohol content, often showcasing flavors of dark fruit, leather, and spice.
Spain is a dynamic wine producing nation, with a vast amount of interesting wine regions and cultural centers. Our course is designed to give you a solid foundation on the world of Spanish wine, reviewing each region, grape variety and wine producer you need to know about from Spain.
Curated for the beginner & intermediate learner.
